You are here:: Palestine Our Heritage..Our Present A photo says to us..
 
 

A photo says to us..

E-mail Print PDF
800px-Kinafa

Kinafeh is a palestinian  sweet made of very fine vermicelli-like pastry.

The cook shifts transfer from one huge platter to another, smearing them with ghee, then a thick layer of goat’s cheese which bubbles gently over a burner before receiving a final topping of semolina. Once baked golden-brown (either na’ama, smooth, or khishna, crunchy), the cheesecake gets an extra drizzle of syrup.


Added By: Arch. Lina A. AbuHamra.

 

 
 
 
 
face_final
adobe_button_final_english